On June 6, 2025, China Hardware Association's Range Hood Branch held an industry exchange in Ningbo's Yuyao. As a key member, SACON hosted the delegation to explore new development strategies.

President Zhang Shengyao and executives showcased SACON's corporate culture and its Healthy Kitchen Lab. Equipped with advanced facilities and R&D teams, the lab reflects SACON's 41-year commitment to "Technology for Humanity, Creating Healthy Living" through continuous innovation.

Discussions centered on smart upgrades, green transformation, and value chain restructuring. Secretary-General Meng Fanbo urged the industry to tackle challenges through innovation while upholding customer-centric values and pragmatic action. The meeting forged consensus to break conventional thinking and accelerate smart-green development.

SACON pledged to collaborate with partners on technological breakthroughs and cultural heritage preservation, driving high-quality industry growth to enhance Chinese brands and deliver healthier cooking experiences.